Voss Home Bakery
Classic snickerdoodle cookies that are pillowy soft perfection Prep: 20 minutes Cook: 33 minutes TOtal: 53 minutes Cookie Dough 4.5 cups all-purpose flour (650g) 1 teaspoon baking soda (6g) 1/2 teaspoon cream of tartar (3g) 1/2 teaspoon salt (3g) 1 cup margarine, room temperature (226g) 2 cups sugar (400g) 2 eggs, room temperature 1/4 cup […]
